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Pekoe Tea Timer
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Oolong · Hsinchu, Taiwan

Oriental Beauty

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A leafhopper's bite starts the sweetness: the nipped leaf defends itself with honeyed terpenes, and the tea keeps them.

Recipe

  • Temperature 85 °C · 185 °F
  • Leaf 4 g
  • Water 150 ml
  • First steep 1:00
  • Each next steep +0:15
  • Steeps 5

Lore

In the hills of Hsinchu, farmers let the green leafhopper bite the summer leaf; the plant answers with honey and ripe fruit. Merchants once found the story so unlikely they called it pengfeng cha, braggart's tea, and the name of shame became a badge.

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