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Oolong · Anxi, China

Tieguanyin

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A rolled oolong with floral aromatics, creamy texture, and a slowly opening leaf.

Recipe

  • Temperature 90 °C · 194 °F
  • Leaf 5 g
  • Water 220 ml
  • First steep 0:45
  • Each next steep +0:20
  • Steeps 7

Lore

Named for the Iron Goddess of Mercy, whose legend rewards a poor farmer's care of her temple with a single shoot. Anxi has rolled its oolong into jade pearls since the Qing dynasty.

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